Pouilly-Loché 2018, Domaine Thibert val de loire puis de 5 mois en Fermentation dans un lagar
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Workshop notes
Description
Pouilly Loché 2018, Domaine Thibert val de loire puis de 5 mois en Fermentation dans un lagar puis de 5 mois en cuve inox pour préserver la tension et l'énergie du vin Prix restauration: 32 Plantées entre 1949 et 1992 les vignes plongent leurs racines dans des sols profonds issus d’argiles résiduelles
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